Instead of Bangers and Mash, enjoy an Irish "Banger" sausage on one of our Brat and Sausage Rolls for a fun twist on an Irish classic.
Say hello to your new favorite holiday dish! This original stuffing recipe gives the Thanksgiving staple a delightful, innovative twist. You thought Chicago's favorite...
This hearty and decadent sandwich packs in a ton of flavor from steak, blue cheese and S.Rosen's Onion Buns.
A true Chicago classic.
A Torta is a Mexican sandwich and is a delicious combination of meat, beans, and vegetables. Our version has pork, beans, and veggies between our S.Rosen's French Rolls for a...
An excellent option for tailgate parties these little sliders are easy to make and delicious. Let the slow cooker do the work on game day!
By using Havarti Dill Cheese and S.Rosen's Marble Rye you can create a new and exciting take on a grilled cheese.
A few changes take a classic backyard burger and make it feel like one ordered from your favorite restaurant.
With S.Rosen's French Rolls and Arribiatta sauce these Meatball subs are bolder than its milder cousin.
Quality ingredients make all the difference here with flavorful Gouda, bacon, a hearty portion of beef, herbed mayo and our premium Steakburger bun.
A Midwestern classic, beer brats are essential for tailgating, back yard bbqs and holidays.
A big sandwich stuffed full of pulled pork, coleslaw, even onion rings, it's sure to satisfy your hunger .
A hamburger as colorful as the Irish flag, our St. Patrick's Day burger is ready to go in less than 20 minutes, and just as delicious as it looks.