Merry Crockpot Meatballs

By: S.Rosen's Test Kitchen

For a festive yet easy appetizer look to our cranberry meatballs for a sweet and tangy snack! 

Ready In

Prep Time: 5 min
Cook Time Time: 3 hours




  • 32 oz. Frozen meatballs
  • 10 oz. Steak sauce 
  • 1 Can jellied cranberry sauce
  • 1 tsp. Smoked paprika
  • 1 tsp. Hot sauce (more to taste) 
  • 1 tsp Soy sauce
  • 1 tsp Smoked paprika

For Serving:

  • Sharp cheddar cheese spread
  • S.Rosen’s Party Entertainer Rye Bread
  • Diced parsley


1. Combine all the ingredients for the meatballs in a slow cooker. Stir to evenly coat. Cook on high for 3-4 hours.

2. Serve with the party rye and cheddar cheese spread on the side so your guests can build their own sandwiches