Roasted Cauliflower and Harissa Toast

By: S. Rosen's Test Kitchen

It may be cold outside, but this hearty vegetarian toast is sure to add warmth and freshness to your day!

Ready In

Total Time: 35 minutes
Prep Time: 5 minutes
Cook Time Time: 30 minutes

Servings

1

Ingredients

1 Slice of S. Rosen's 100% Whole Wheat Bread

Hummus

Roasted cauliflower

Harissa

Jalapeno (optional)

2 Tbsp olive oil

Salt

Directions

1. Toss cauliflower florets in olive oil and salt. 

2. Roast for 30 minutes at 400 degrees. 

3. Toast bread to preference.

4. Smear hummus on toast and top with roasted cauliflower, dollops of harissa, and jalapeno slices.